The Recipe
Christmas Punch
COOK TIME : a few secondsPREP TIME : a few seconds
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 lemons , zest and juice
- 100g demerara sugar
- 250ml Jamaican rum (Booking Office uses Myers)
- 125ml VSOP cognac
- 25ml Batavia arrack
- 75ml porter beer
- nutmeg
- redcurrants , to decorate
- 12 slices lemon
- 12 seasonal berries
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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