The Recipe
Chocolate & caramel layer cake
COOK TIME : an hourPREP TIME : a few seconds
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 225g very soft butter , plus extra for greasing
- 225g golden caster sugar
- 175g self-raising flour
- 85g ground almonds
- 1 tsp baking powder
- 3 eggs
- 150ml pot natural yogurt
- 1 tsp vanilla extract
- 5 tbsp cocoa powder
- 175g light muscovado sugar
- 50g dark muscovado sugar
- 1 tbsp cocoa
- 397g can caramel (stocked near the condensed milk in stores)
- 140g dark chocolate
- 140g milk chocolate
- 300ml double cream
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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