The Recipe

Chocolate caramel cake

COOK TIME : 30 minutesPREP TIME : 20 minutes
From BBC Good Food
Chocolate caramel cake
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 300g butter , plus extra for greasing
  • 300g light muscovado sugar
  • 3 large eggs
  • 1½ tsp baking powder
  • 85g cocoa powder
  • 225g plain flour
  • 225ml soured cream
  • 300ml pot double cream
  • 5 tbsp dulce de leche or caramel sauce
  • 25g caramel flavoured chocolate , finely chopped (we used Lindt)

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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