The Recipe

Bacon, spinach & Gorgonzola pasta

COOK TIME : 15 minutesPREP TIME : 10 minutes
From BBC Good Food
Bacon, spinach & Gorgonzola pasta
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 350g penne pasta
  • 1 tbsp vegetable oil
  • 1 onion , chopped
  • 8 rashers smoked back bacon , chopped
  • 200ml hot vegetable stock
  • 300g frozen peas
  • 150g pack Gorgonzola , cubed
  • 250g spinach

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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