The Recipe

Trout en papillote

COOK TIME : a few secondsPREP TIME : 15 minutes
From BBC Good Food
Trout en papillote
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 large carrots , cut into batons
  • 3 celery sticks, cut into batons
  • 1 tbsp olive oil
  • ½ tsp sugar
  • 6 tbsp white wine vinegar
  • 4 x 175g trout fillets
  • basil leaves
  • juice 1 lemon

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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