The Recipe
Rosemary chicken with tomato sauce
COOK TIME : 30 minutesPREP TIME : 5 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 tbsp olive oil
- 8 boneless, skinless chicken thighs
- 1 rosemary sprig, leaves finely chopped
- 1 red onion , finely sliced
- 3 garlic cloves , sliced
- 2 anchovy fillets, chopped
- 400g can chopped tomatoes
- 1 tbsp capers , drained
- 75ml red wine (optional)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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