The Recipe

Roast root veg with cumin

COOK TIME : a few secondsPREP TIME : a few seconds
From BBC Good Food
Roast root veg with cumin
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 4 parsnips , halved lengthways and cut into chunks
  • 4 carrots , halved lengthways and cut into chunks
  • ½ small celeriac , cut into chunks
  • 2 tsp cumin seeds
  • olive oil
  • 6 small beetroot , scrubbed and quartered
  • 3 red onion , cut into wedges

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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