The Recipe
Red onion & rosemary focaccia
COOK TIME : 40 minutesPREP TIME : 25 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 batch white bread dough (see 'Goes well with' recipe below)
- 5 tbsp olive oil
- 2 large red onions , sliced
- handful rosemary sprigs
- 1 tsp sea salt flakes
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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