Stir-fried noodles

INGREDIENTS

• 150g pack medium egg noodles
• 1 tbsp vegetable oil
• 2.5cm piece fresh ginger , finely chopped
• 2 garlic cloves , finely chopped
• 1 large carrot , cut into matchsticks
• 1 yellow pepper , deseeded and thinly sliced
• 100g mangetout , sugarsnaps or frozen peas
• 2 spring onions , finely chopped
• 85g beansprouts (optional)
• 2 tbsp soy sauce
• 1 tsp white wine vinegar