Ingredients
- 1 tbsp balsamic vinegar
- 1 tsp tomato purée
- 2 tbsp maple syrup or clear honey
- 2 tsp wholegrain mustard
- 3 tbsp snipped chives or finely chopped spring onion
- 4 baking potatoes , each weighing about 225g/8oz
- 8 pork sausages
- 8 tbsp mayonnaise
- olive oil for brushing
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