Ingredients
- 1 red pepper , cut into chunks
- 1 tbsp cornflour
- 1 tbsp honey
- 1 tbsp soy sauce
- 1 tsp vegetable oil
- 140g sugar snap peas
- 2 carrots , finely sliced
- 250ml chicken stock
- 4 chicken breasts , cut into chunks
- juice 1 lemon
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