The Recipe
Spinach baked eggs with parmesan & tomato toasts
COOK TIME : 20 minutesPREP TIME : 15 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 400g fresh spinach
- 100g Basil, parmesan (or vegetarian alternative) & tomato butter
- 4 eggs
- 8-12 slices French stick
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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