The Recipe
Prosciutto, spring onion & mustard tart
COOK TIME : a few secondsPREP TIME : a few seconds
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 6 spring onions , trimmed and outer layer peeled
- olive oil
- 3 slices prosciutto
- 250g puff pastry
- 1 egg , beaten
- 85ml half-fat crème fraîche
- 1 tbsp Dijon mustard
- 2 tsp wholegrain mustard
- tarragon , chopped to make 2 tsp
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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