The Recipe
pumpkin and caramel mousse
COOK TIME : a few secondsPREP TIME : a few seconds
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- For the Pumpkin mousse;
- 200g Pumpkin (tinned or fresh)
- 100g sugar
- 1/4 tsp cinnomen
- 1/4 tsp nutmeg
- 1/4 tsp ginger
- 375ml double cream
- For the caramel mousse;
- 100g milk chocolate
- 2-3 tbs caramel sauce
- 500g double cream
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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