The Recipe
Olive fougasse
COOK TIME : a few secondsPREP TIME : a few seconds
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 500g strong white bread flour, plus extra for dusting
- 10g salt
- 10g instant (fast action) yeast
- semolina , for dusting
- about 40 green olive , pitted
- olive oil
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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