Mini brochettes with spicy Thai dip

By BBC Good Food (15,550 recipes)
Mini brochettes with spicy Thai dip

Ingredients

  • 1 garlic clove , crushed
  • 1 stalk of lemongrass , finely chopped
  • 1 tsp light muscovado sugar
  • ½ lime , juice only
  • ¼ tsp Thai fish sauce or soy sauce
  • 2 tsp coriander seeds
  • 2 tsp tomato purée
  • 2-3 tsp Thai red curry paste
  • 200ml carton coconut cream
  • 20g pack fresh coriander , roughly chopped
  • 24 x 12-15cm wooden skewer s
  • 2cm piece of ginger , peeled and finely chopped
  • 500g minced pork

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  • Yield
  • Makes 24

Instructions

Read the preparation instructions at BBC Good Food


Discussion


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