The Recipe
Lemon panna cotta with blackberries & honey madeleines
COOK TIME : 25 minutesPREP TIME : an hour
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 leaves of gelatine (see tip at bottom of page)
- 600ml double cream
- 150ml milk
- 200g caster sugar
- zest and juice 2 lemons
- zest 1 lime
- 3 medium eggs
- 80g caster sugar
- 1 tbsp honey
- 80g plain flour for dusting
- 40g ground almonds
- 75g unsalted butter , melted, plus extra for the tin
- 200g blackberries (about 40 in total)
- 3 tbsp crème de mûre liqueur or cassis (optional)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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