The Recipe
Individual roast pork belly with apple confit
COOK TIME : a few secondsPREP TIME : a few seconds
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1½kg piece pork belly , scored
- 1 Spainish onion , thickly sliced
- 3 apples , quartered and cored
- 2 tsp fennel seeds
- 500ml white wine
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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