The Recipe
Haggis Pakora
COOK TIME : a few secondsPREP TIME : a few seconds
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- HAGGIS
- One small haggis
- PAKORA
- 1 cooked haggis (from above)
- 150g Gram Flour
- 1 teaspoon chilli powder
- 1 tablespoon powdered cumin
- Some salt
- 150ml Natural Yogurt
- Squeeze of lemon juice
- Oil for deep frying
- CHILLI SAUCE DIP
- 1 tin chopped tomatoes
- Generous squirt of tomato sauce (ketchup)
- 1 teaspoon cayenne pepper
- 2 teaspoons paprika
- 1 teaspoon hot chilli sauce
- 1 beef Oxo cube or similar
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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