The Recipe
Gregg's tangy lemon tart
COOK TIME : a few secondsPREP TIME : 25 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 500g plain flour , plus extra for dusting
- 140g icing sugar
- 250g unsalted butter , cubed
- 4 egg yolks
- 5 eggs
- 140g caster sugar
- 150ml double cream
- juice 2-3 lemon (about 100ml/3.5fl oz) and 2 tbsp lemon zest
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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