The Recipe

Gnocchi with roasted squash & goat’s cheese

COOK TIME : 20 minutesPREP TIME : 15 minutes
From BBC Good Food
Gnocchi with roasted squash & goat’s cheese
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 450g butternut squash , peeled and cut into small chunks
  • 1 garlic clove
  • 2 tbsp olive oil
  • 500g pack gnocchi
  • 200g young leaf spinach
  • 100g goat's cheese

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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