The Recipe

Pancake cake

Name: Pancake cake
Yield: 12
Ingredients: 3 cups self-raising flour; 3 cups milk; 3 large free-range eggs; sea salt; olive oil; 150 g good-quality dark chocolate (70% cocoa solids), smashed, plus extra to serve; 50 g unsalted butter, cubed; 180 g hazelnuts and Brazil nuts, toasted; 600 ml double cream; 1 tablespoon vanilla extract; 1½ tablespoons golden caster sugar; 1 punnet fresh raspberries, to serve

COOK TIME : a few secondsPREP TIME : a few seconds

From Jamie Oliver

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12

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

3 cups self-raising flour
3 cups milk
3 large free-range eggs
sea salt
olive oil
150 g good-quality dark chocolate (70% cocoa solids), smashed, plus extra to serve
50 g unsalted butter, cubed
180 g hazelnuts and Brazil nuts, toasted
600 ml double cream
1 tablespoon vanilla extract
1½ tablespoons golden caster sugar
1 punnet fresh raspberries, to serve