The Recipe
Smoked salmon rolls
COOK TIME : a few secondsPREP TIME : a few seconds
From Jamie Oliver
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 large free-range eggs
- 120 g plain flour
- 180 ml milk
- 8 tablespoons olive oil
- sea salt
- freshly ground black pepper
- butter, for frying
- 150 ml crème fraîche
- 1 small bunch fresh chives
- 200 g smoked salmon, from
- , ask your fishmonger
- 2 tablespoons lemon juice
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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