The Recipe
Mother's Day rhubarb & ginger muffins
COOK TIME : a few secondsPREP TIME : a few seconds
From Jamie Oliver
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 350 g plain flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 325 g brown sugar
- ½ lemon
- 250 ml milk
- zest of 1 orange
- 2 pieces stem ginger, finely chopped
- 1 large free-range egg
- 100 g butter, plus 1 tablespoon extra, melted
- 300 g rhubarb, finely chopped
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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