Magimix Christmas cake

INGREDIENTS

• 280 g pitted prunes
• 200 g raisins
• 200 g currants
• 200 g mixed peel
• 200 g dried cranberries
• 140 g glace cherries
• 100 g mixed nuts
• 150 ml dark rum
• 3 teaspoons vanilla essence
• 3 teaspoons almond essence
• 400 g brown sugar
• 250 g plain flour
• 1 teaspoon ground allspice
• 1 teaspoon ground nutmeg
• ½ teaspoon ground cloves
• 1 teaspoon baking powder
• 230 g unsalted butter
• 5 free-range eggs
• 130 ml tawny port
• 70 ml golden rum
• 40 g glacéed cedro lemons, sliced wafer thin
• ½ candied orange (or clementine), sliced wafer thin
• 450 g caster sugar
• 60 ml golden rum
• ¼ teaspoon cream of tartar
• 2 free-range egg whites
• 1 teaspoon vanilla essence