Sizzling Chicken Fajitas Grilled Peppers, Salsa, Rice & Beans

INGREDIENTS

• 1 dried smoked chipotle or ancho chilli
• 2 spring onions
• 1 ripe large tomato
• ½ a bunch fresh coriander
• 1 fresh red chilli
• 2 limes
• 2 tsp balsamic vinegar
• 1 tbsp low-salt soy sauce
• 2 mixed-colour peppers
• 1 red onion
• 2 x 200 g skinless higher-welfare chicken breasts
• 1 heaped tsp sweet smoked paprika, plus extra to serve
• olive oil
• 1 x 400 g tin of mixed beans
• ½ tsp cumin seeds
• 1 x 250 g pack of cooked brown rice
• 1 lemon
• 4 wholemeal flour tortillas
• 4 tbsp fat-free natural yoghurt
• 20 g feta cheese