Beef Braised in Guinness Recipe

By CHOW (5,855 recipes)
Beef Braised in Guinness Recipe

Ingredients

  • 1
  • 1 1/4 cups Guinness stout beer
  • 1 1/4 cups low-sodium beef broth
  • 1 medium yellow onion, large dice
  • 1 pound steamed red potatoes, quartered (optional)
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
  • 2 medium carrots, peeled and sliced into 1/2-inch rounds
  • 2 pounds beef stew meat, such as
  • 2 slices bacon, cut into 1/2-inch pieces
  • 2 tablespoons all-purpose flour
  • Freshly ground black pepper
  • Kosher salt
  • or round, cut into 1-inch cubes

See a problem? Let us know

  • Cook Time
  • Yield
  • 4 servings

Instructions

Read the preparation instructions at CHOW


Discussion


Related Recipes

Guinness-Braised Beef Brisket
Guinness-Braised Beef Brisket
Guinness Beef Stew
Guinness Beef Stew
Corned Beef and Cabbage in Guinness
Corned Beef and Cabbage in Guinness
Guinness Beef Stew in a Crock Pot
Guinness Beef Stew in a Crock Pot

More From This Publisher

White Cake with Lemon-Lime Curd Filling and Whipped Cream Frosting Recipe
White Cake with Lemon-Lime Curd Filli...
Apple and Cheddar Breakfast-Sausage Burger Recipe
Apple and Cheddar Breakfast-Sausage B...
Easy Grilled Buffalo Wings Recipe
Easy Grilled Buffalo Wings Recipe
Baba Luba's Banitsa (Spinach Pie) Recipe
Baba Luba's Banitsa (Spinach Pie) Recipe