Olive sourdough fougasse

By BBC - Food (4,521 recipes)
Olive sourdough fougasse

Ingredients

  • , for kneading olive oil
  • 1 tbsp dried oregano
  • 100g/3½oz whole black pitted olives
  • 100g/3½oz whole green pitted olives
  • 130-175ml/4-6fl oz tepid water
  • 250g/9oz sourdough starter
  • 375g/13oz strong white flour
  • 7g salt
  • semolina flour, for dusting

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  • Cook Time
  • Yield
  • Makes 2 loaves

Instructions

Read the preparation instructions at BBC - Food


Discussion


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