The Recipe
haricot vert with shallots
COOK TIME : a few secondsPREP TIME : a few seconds
From Smitten Kitchen
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 pound of haricot vert, trimmed and tailed
- 2 teaspoon butter
- 1 small shallot, sliced
- Salt and pepper to taste
- 2 tablespoons diced tomato
- Wedge of lemon
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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