The Recipe

vermontucky lemonade

Name: vermontucky lemonade
Ingredients: 1 cup freshly squeezed lemon juice (with an efficient squeezer, you should get this plus up to 1/3 cup extra from 2 pounds of 8 lemons); 2 1/2 cups cold water, plus additional if needed; 1/4 to 1/2 cup maple syrup; Bourbon; Lots of ice

COOK TIME : a few secondsPREP TIME : a few seconds

From Smitten Kitchen

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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

1 cup freshly squeezed lemon juice (with an efficient squeezer, you should get this plus up to 1/3 cup extra from 2 pounds of 8 lemons)
2 1/2 cups cold water, plus additional if needed
1/4 to 1/2 cup maple syrup
Bourbon
Lots of ice

DIRECTIONS

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NUTRITION