The Recipe

pie crust 102: all butter, really flaky pie dough

COOK TIME : a few secondsPREP TIME : a few seconds
From Smitten Kitchen
pie crust 102: all butter, really flaky pie dough
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4

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 2 1/2 cups (315 grams) flour
  • 1 tablespoon (15 grams) sugar
  • 1 teaspoon (5 grams) table salt
  • 2 sticks (8 ounces, 225 grams tablespoons or 1 cup) unsalted butter, very cold

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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