The Recipe

Thai Chicken Burgers with Quick Pickled Carrots - Steamy Kitchen Recipes

Name: Thai Chicken Burgers with Quick Pickled Carrots - Steamy Kitchen Recipes
Ingredients: FOR THE CARROTS:; 3 tablespoons rice vinegar; 2 tablespoons Asian fish sauce; 2 tablespoons freshly squeezed lime juice (from about 1 juicy lime); 2 tablespoons granulated sugar; 2 tablespoons chopped fresh cilantro; 1 tablespoon chopped fresh mint; Heavy sprinkle of salt; 1 1â„2 cups shredded carrots; FOR THE BURGERS:; 1 pound ground chicken, dark meat preferable; 1â„4 cup chopped scallions; 1â„4 cup chopped fresh cilantro; 2 tablespoons Thai sweet chili sauce; 2 teaspoons Asian fish sauce; 1 teaspoon chopped garlic (from about 1Â clove); Burger buns, potato rolls preferable; Mayonnaise, for topping (optional); Sriracha or other similar hot sauce, for topping (optional)

COOK TIME : a few secondsPREP TIME : a few seconds

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Thai Chicken Burgers with Quick Pickled Carrots - Steamy Kitchen Recipes

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Ingredients

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This recipe features: Make healthy burgers with an Asian twist! Thai inspired chicken burgers with sriracha mayo Recipe from Make It Easy Cookbook by Stacie Billis Store-bought shortcuts makes this recipe simple for any night Home-cooked meals donâ€™t always have to be 100% scratch. Take advantage of store-bought shortcuts, like Asian sauces or pre-cut vegetables. For this recipe, Thai Chicken ... Read More

INGREDIENTS