The Recipe

Asparagus salad with radishes, peas and fresh mint

COOK TIME : 4 minutesPREP TIME : 6 minutes
From Eat The Love
Asparagus salad with radishes, peas and fresh mint
likes0
pins0
tweets0

9

Ingredients

DESCRIPTION

This is pretty basic composed salad, one that barely needs a recipe. Since only the asparagus is steamed, this salad comes together super fast. Pick any large radish and any small radish (a watermelon radish and a French breakfast radish would both do well here). I used sheep milk yogurt because I liked the tang but feel free to use regular yogurt (not Greek-style) in its place or crème fraiche if you want something a little less tangy. Just make sure to use a really highly quality olive oil, as there are so few ingredients you really want it to sparkle and shine.



INGREDIENTS

  • 2 large radishes
  • 12 small radishes
  • freshly cracked black pepper
  • 4 springs of fresh mint
  • extra virgin olive oil
  • 6 tablespoon sheep milk yogurt
  • 12 thick stalk asparagus
  • 1/2 cup frozen peas
  • finishing salt

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Sloppy Joes
Sloppy Joes

published on Apr 12th 2010

by The Pioneer Woman

16,213
196,386
0
Cuppa Cuppa Cake
Cuppa Cuppa Cake

published on Jul 19th 2011

by The Pioneer Woman

1,116
4,911
0
No-Boil Mac and Cheese
No-Boil Mac and Cheese

published on Jan 1st 2013

by Epicurious

1
1,650
0
Homemade Ketchup
Homemade Ketchup

published on Aug 30th 2011

by Naturally Ella

1
975
0

More from this Publisher

Caramelized Cornflake Lemon Poppyseed Cookies, gluten free
Caramelized Cornflake Lemon Poppyseed Cookies, gluten free

published on Jul 18th 2013

by Eat The Love

12
78
0
0
0
0
Rocky Road Rice Krispie Treats
Rocky Road Rice Krispie Treats

published on Feb 2nd 2012

by Eat The Love

0
110
0
White and Dark Chocolate Blood Orange Cookies
White and Dark Chocolate Blood Orange Cookies

published on May 10th 2012

by Eat The Love

67
121
0