The Recipe

Marinara Sauce

Name: Marinara Sauce
Prep time: 10 min
Cook time: 1 h 30 min
Yield: 6
Ingredients: 1/4 cup Olive Oil; 1 whole Yellow Or White Onion, Diced; 5 cloves Garlic, Minced; 2 whole Large Carrots, Peeled And Finely Diced; 2 cans (28 Ounces Each) Whole Tomatoes; 1/2 teaspoon Salt; 1/2 teaspoon Black Pepper; 2 teaspoons Sugar (more To Taste); 2 Tablespoons Minced Fresh Oregano (optional; Use Whatever Dried Or Fresh Herbs You Like); 2 Tablespoons Minced Fresh Parsley, Plus More For Serving; Cooked Pasta, For Serving; Fresh Parmesan Cheese, For Serving; 3 Tablespoons Tomato Paste (optional)

COOK TIME : 2 hoursPREP TIME : 10 minutes

From The Pioneer Woman

likes57

pins0

tweets0

13

Ingredients

DESCRIPTION

I think marinara sauce is one of life's simple pleasures, and there's nothing complicated about making your own pot of the st...

INGREDIENTS

1/4 cup Olive Oil
1 whole Yellow Or White Onion, Diced
5 cloves Garlic, Minced
2 whole Large Carrots, Peeled And Finely Diced
2 cans (28 Ounces Each) Whole Tomatoes
1/2 teaspoon Salt
1/2 teaspoon Black Pepper
2 teaspoons Sugar (more To Taste)
2 Tablespoons Minced Fresh Oregano (optional; Use Whatever Dried Or Fresh Herbs You Like)
2 Tablespoons Minced Fresh Parsley, Plus More For Serving
Cooked Pasta, For Serving
Fresh Parmesan Cheese, For Serving
3 Tablespoons Tomato Paste (optional)