The Recipe
Quinoa with Tomato, Basil, and Mozzarella
COOK TIME : 15 minutesPREP TIME : 20 minutes
From The Pioneer Woman
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Ingredients
DESCRIPTION
I have fallen in love with quinoa over the past year or so, which is approximately 4 billion years after the rest of America ...
INGREDIENTS
- 1/2 cup Olive Oil
- 2 Tablespoons Balsamic Vinegar
- 1/2 teaspoon Salt, More To Taste
- 1/2 teaspoon Black Pepper
- 2 cups Red Quinoa
- 4 cups Water
- 1/2 teaspoon Salt
- 1 cup Red Grape Tomatoes, Halved Lengthwise
- 1 cup Yellow Cherry Tomatoes, Halved Lengthwise
- 8 ounces, weight Fresh Mozzarella, Cut Into Small Cubes
- 24 whole Basil Leaves (chiffonade)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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