The Recipe
Cheddar-Chive Biscuits
COOK TIME : 15 minutesPREP TIME : 15 minutes
From The Pioneer Woman
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Ingredients
DESCRIPTION
Here's another of my favorite Easter recipes from my holiday cookbook that came out last fall. Wanted to share today in case ...
INGREDIENTS
- 6 cups All-purpose Flour
- 1/4 cup Baking Powder
- 3/4 teaspoons Salt
- 8 ounces, weight White Cheddar Cheese, Grated
- 1/3 cup Sliced Chives (or Green Onions)
- 1-1/2 cup Cold Salted Butter, Cut Into Small Pieces, Plus More For Brushing
- 2-1/2 cups Buttermilk
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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