The Recipe
Chickpea and Squash Stew
COOK TIME : a few secondsPREP TIME : a few seconds
From Vintage Mixer
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 slices of wheat bread, roughly chopped
- 4 + tablespoons olive oil
- 1/2 onion, chopped,
- 2 cloves of garlic, minced
- 1/2 butternut squash, cubed
- 1/2 fennel bulb, sliced thin
- 1 can chickpeas, rinsed and drained
- 1 teaspoon salt
- 3/4 tablespoon smoked paprika
- pinch of red pepper flakes
- 4 cups vegetable broth
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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