The Recipe

Strawberry Vanilla Coconut Ice Cream

Name: Strawberry Vanilla Coconut Ice Cream
Yield: ServesÂ 4
Ingredients: 1 1/2 cup fresh strawberries; 1 vanilla bean, split down the center, seeds scraped out (substitute 1 1/2 teaspoons good quality vanilla extract); 2 tablespoons arrowroot powder (substitute cornstarch or tapioca starch); 1/2 cup evaporated cane juice; Pinch sea salt; 3 cups (or 2 cans) full fat coconut milk, with 1/2 cup set aside

COOK TIME : a few secondsPREP TIME : a few seconds

From Food52

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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

1 1/2 cup fresh strawberries
1 vanilla bean, split down the center, seeds scraped out (substitute 1 1/2 teaspoons good quality vanilla extract)
2 tablespoons arrowroot powder (substitute cornstarch or tapioca starch)
1/2 cup evaporated cane juice
Pinch sea salt
3 cups (or 2 cans) full fat coconut milk, with 1/2 cup set aside

DIRECTIONS

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NUTRITION