The Recipe
Succulent Spring Lamb in Casing
COOK TIME : a few secondsPREP TIME : a few seconds
From Food52
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- lemon zest
- 1 teaspoon sea salt/ black pepper to taste
- 1/2 cup fresh rosemary
- 5-6 cups all purpose umbleached flour
- 2-3 cups water
- 1/2 cup fresh basil- optional
- 1-2 tablespoon exellent olive oil
- 1/2 cup fresh Italian parsley
- 6-8 cloves organic garlic
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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