Turkey Sausage and Sirloin Chili

INGREDIENTS

• 2 cans drained beans (kidney, black)
• 28-32 ounces chicken stock
• 1 Dark beer (your choice, no budweiser!)
• 1 pound ground sirloin
• 2 tablespoons brown sugar
• 2 minced garlic cloves
• Fresh Ancho Chili Paste (part of a can, no liquid, the more the spicier)
• 2 tablespoons olive oil
• 3 tablespoons unsweetened chocolate (1.5 1oz cubes)
• 28 ounces Tomato Sauce (El Pato if available)
• 8 tablespoons Chili Powder
• 1 larged red onion diced
• 1 tablespoon cumin
• 1 teaspoon adobo
• 1 pound Turkey Sausage (removed from casing)