The Recipe
Roasted Cauliflower with Gremolata Bread Crumbs
COOK TIME : a few secondsPREP TIME : a few seconds
From Food52
likes43
pins1,619
tweets0
8
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 large heads cauliflower
- 2 cloves garlic, finely minced
- 1/2 cup panko (Japanese bread crumbs)
- Zest of 1 lemon
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup plus 2 tablespoons olive oil, divided
- 2 tablespoons roughly chopped fresh parsley
- 1/2 teaspoon coarse salt, divided
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
Littleneck Clams with New Potatoes and Spring Onions
published on Apr 1st 2013
by Bon Appetit Magazine
2,125
3,261
0
20,966
11,793
0
481
21,719
0
62
865
0
More from this Publisher
7
2,582
0
45
1,366
0
89
1,194
0
748
5,785
0