All-Butter Crust recipe

INGREDIENTS

• 1/2 cup cold water
• 1 1/4 cup unbleached all-purpose flour
• 1/2 cup ice
• 1 1/2 teaspoon granulated sugar
• 2 tablespoons cider vinegar
• 1/4 pound (1 stick) cold unsalted butter, cut into 1/2-inch pieces
• 1/2 teaspoon kosher salt