Brussels Sprout and Chorizo Beer Hash

INGREDIENTS

• 3 Chorizo links, outer casing removed and crumbled (can also use dried)
• 3 Cloves garlic, minced
• 4 Medium blue or red potatoes, halved
• 1 cup beer (I used Great Lakes Dortmunder)
• Olive oil
• 4 Large eggs
• 1 Shallot, diced
• 1 pound Brussels sprouts (outside leaves removed)
• Salt and pepper