The Recipe
Kale Pesto with Toasted Walnuts
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Kale Pesto with Toasted Walnuts and other kale recipes at Epicurious.com
INGREDIENTS
- 1/4 cup toasted walnuts
- 4 cloves garlic, chopped
- 1 cup packed fresh basil leaves
- 2 cups packed torn kale leaves, stems removed
- 1 teaspoon sea salt
- 1/2 cup grated Parmesan cheese
- 1/4 cup extra virgin olive oil
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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