The Recipe
Beer-Battered Asparagus
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Beer-Battered Asparagus and other asparagus recipes at Epicurious.com
INGREDIENTS
- 1 cup lager such as Harp (pour beer slowly into measuring cup; do not measure foam)
- About 4 cups vegetable oil
- 1 lb medium asparagus, trimmed and cut into 3-inch pieces
- 1/2 teaspoon finely grated fresh
- 1/2 cup mayonnaise
- 1/4 teaspoon black pepper
- 1 tablespoon finely grated fresh
- 1 teaspoon salt
- 1 cup all-purpose flour
- 1 teaspoon fresh lemon juice
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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