The Recipe
Tamarind Dipping Sauce
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Tamarind Dipping Sauce and other fruit recipes at Epicurious.com
INGREDIENTS
- 5 ounces tamarind pulp
- 3 cloves garlic, minced
- 2 cups plus 2 tablespoons cold water
- 1 teaspoon good-quality soy sauce, such as Kikkoman
- 1 piece (1 inch) fresh ginger, peeled and grated
- 2 teaspoons Thai fish sauce (nam pla)
- 1 tablespoon chili-garlic sauce (sambal oelek)
- 3 tablespoons sugar, or more to taste
- 2 tablespoons cornstarch
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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