The Recipe
Sautéed Lemon Maple Frisée
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Sautéed Lemon Maple Frisée and other leafy green recipes at Epicurious.com
INGREDIENTS
- 1/2 teaspoon pure maple syrup
- 3/4 teaspoon anchovy paste
- 1 (1-pound) head frisée, torn
- 1 tablespoon fresh lemon juice
- 1/2 cup coarse fresh bread crumbs
- 3/4 teaspoon grated lemon
- 3 tablespoons olive oil, divided
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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