The Recipe
Lobster, Corn, Zucchini, and Basil Salad
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Lobster, Corn, Zucchini, and Basil Salad and other herb recipes at Epicurious.com
INGREDIENTS
- 3 to 4 tablespoons white-wine vinegar or fresh lemon juice
- 4 zucchini (about 2 pounds)
- 1/2 cup finely shredded fresh basil leaves
- 12 boiled or steamed 1 1/4-pound lobsters
- 1 1/2 cups fresh corn (cut from about 3 ears)
- 1/2 cup mayonnaise, or to taste
- Garnish: fresh basil sprigs and finely shredded basil leaves
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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