The Recipe
Greek-Style Cucumber and Yogurt Dip with Dill
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Greek-Style Cucumber and Yogurt Dip with Dill and other herb recipes at Epicurious.com
INGREDIENTS
- Olive oil
- 1 garlic clove, minced
- 2 tablespoons fresh lemon juice
- 1 tablespoon coarse salt
- 1 English hothouse cucumber, unpeeled, halved lengthwise, seeded, grated
- 2 tablespoons minced fresh dill
- 2 cups plain yogurt
- 1/2 cup sour cream
- 6 pita breads, cut horizontally in half, then cut into wedges
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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