The Recipe

New York Strip Steak Lavished with Tomatoes and Olives

COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
New York Strip Steak Lavished with Tomatoes and Olives
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Ingredients

DESCRIPTION

Find the recipe for New York Strip Steak Lavished with Tomatoes and Olives and other beef recipes at Epicurious.com



INGREDIENTS

  • Coarse salt and freshly ground black pepper, to taste
  • 2 tablespoons coarsely chopped flat-leaf parsley
  • 2 teaspoons balsamic vinegar
  • 2 ripe plum tomatoes, seeded and cut into 1/4-inch dice
  • 1/4 cup plus 1 tablespoon pitted and coarsely chopped Niçoise olives
  • 1 prime-aged New York strip steak (about 1 pound), cut 1 1/2 inches thick
  • 1 tablespoon extra-virgin olive oil

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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